Razor-sharp and beautifully balanced, our non-serrated Steak Knives bring professional-grade performance to your table. Hand-forged Japanese stainless steel blades glide cleanly through every cut—never tearing, always preserving flavor—while handmade Canadian wood handles and full-tang construction bring exceptional control, comfort, and lasting durability.
Razor-sharp and non-serrated for smooth, perfect cuts
AUS8 stainless steel blade, hand-forged in Japan
Stabilized natural Maple burl handle, handmade in Canada
